Cider & Perry

Where no ABV % is shown, it was unknown at time of 'going to press'.

British Cider
Lambourn Valley Cider Company, Hungerford, Berkshire: Dry
Cassels, Great Shelford, Cambridgeshire: Dry - 7%; Medium - 7%
Gray's Farm Cider, Tedburn St Mary, Devon: Medium - 7%
The Matching Cider Company, Moreton, Essex: Old Moulder - dry - 5.8%
Hartland's Farmhouse Cider, Tirley, Gloucestershire: Sweet - 5.8%
Rathay's, Nicholas, Hereford: Rathay's Old Goat Cider - dry - 6.5%
Troggi Seider, Gwent, Wales: Dry - 6.8%
Crone's Organic Cider, Kenninghall, Norfolk: Original - 7.5%; User Friendly - 6.2%
Brooklyn Farm Cider, Shropshire: Dry - 7.3%
Castlings Heath Cottage Cider, Sudbury, Suffolk: Dry - 7%
Ben Crossman, Hewish, Somerset: Medium - 6%
Heck's Farmhouse Cider, Street, Somerset: (Single varietal ciders); Slack-Ma-Girdle; Dunkerton's Late Sweet; Vilberie; French Cider
Viard, Normandy: Medium-dry - 5%
Guillet, Brittany: Medium-dry - 4.5%; Perry
Brook Apple Farm, Rendcomb, Gloucestershire
Broome Farm, Peterstow, Herefordshire
Lyne Down, Much Marcle, Herefordshire - 7%
Summers', Halmore, Gloucestershire - 6%
Coombes, Highbridge, Somerset - 7%